• Green food alkalising powder
• Contains more than 20 enzymes
• Rich in vitamins, minerals & amino acids
• High in chlorophyll
• Aids digestion & detoxification

Green Barley has been a staple food of human populations since at least 7,000 B.C. and in Japan the young grass is one of several traditional green foods that are considered to be energising and anti-ageing. It is a good natural alkaliser, and may also aid digestion and detoxification.

Green Barley contains over 70 nutrients, including vitamins, minerals, amino acids and enzymes – in particular Super Oxide Dismutase (S.O.D.) – a powerful free radical scavenger. In addition, Green Barley grass provides high levels of Chlorophyll and important antioxidant substances called flavonoids. Of particular interest to researchers is the flavonoid 2’’ -0- GIV – shown in research to be a more potent antioxidant than vitamin E.

Many of the nutrients in Green Barley are destroyed by heat or acidity, so in order to capture and protect the delicate nutrients and enzymes in freshly harvested young barley grass, Green Magma is manufactured using a unique extraction and spray-dry process.

Totally Organic

The Barley Grass used in Green Magma is grown in some of the world's most fertile soil in Japan. It is grown without the use of pesticides or chemical fertilizers and is fully certified as Organic.

Cautions

There are no known contraindications or interactions with Green Magma - however those intolerant to barley or coeliacs should be cautious upon first using any Green Barley supplement. Although Green Magma is made from the young leaves of Green Barley Grass - not the head which contains gluten - we would still recommend caution to coeliacs.

A note about using Green Magma as an aid to detoxification

Green Magma can be a useful aid to detoxification. However - some individuals may experience some tiredness upon first using it - and individuals who suspect they may have a high level of toxins in their body should start with low doses and build up very gradually to minimise any symptoms of detoxification.

Usage: Mix 1 teaspoon of Green Magma powder into a glass (approx. 160ml) of water or non-acidic fruit juice. Drink 20 minutes before or 2 hours after a meal for best absorption. Do not mix with hot drinks as heat can damage the active enzymes in Green Magma.

Ingredients: Juice from organically grown young barley grass leaves, organic maltodextrin (a complex carbohydrate), organic brown rice. All ingredients are non GMO.

Allergens: Unsuitable for people with rice or barley allergy

Botannical Information: Botanical names: Hordeum vulgare.Common names: Green Barley Grass Juice.

Vegetarian/ Vegan : Yes