Please note due to extreme temperatures, we will be closing early, so the cut off time for same day shipping is temporarily 2pm rather than 3.30pm
Placing your first order? Use the code FIRST10 for 10% off on the checkout page.
Please note due to extreme temperatures, we will be closing early, so the cut off time for same day shipping is temporarily 2pm rather than 3.30pm
Placing your first order? Use the code FIRST10 for 10% off on the checkout page.
Wheat, rye, barley and oats contain gluten. Glutenzyme Plus® is the first digestive enzyme specifically designed to help break down the gluten proteins in cereals and grains and may be used on those occasions when avoiding gluten is not possible.
Ingredient | Amount | Providing | % EC RDA |
---|---|---|---|
Cellulase | 11.25mg | (providing 75 cellulase units | - |
Lactobacillus brevis | 8.5mg | (providing approx 1 billion | - |
Lactobacillus acidophilus | 4.5mg | (providing approx 1 billion | - |
Gluten Protease | 5mg | (providing 14 protease units | - |
Amylase | 0.5mg | (300 amylase units | - |
Bulking Agent (Cellulose), Potato Maltodextrin, Capsule Shell (Hydroxypropyl Methylcellulose),, Cellulase, Lactobacillus brevis, Gluten Protease1, Lactobacillus acidophilus, Anti-caking Agent, (Magnesium Stearate), Amylase.
One capsule taken with any meal containing gluten, or as professionally directed.
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